The Fat Badger Bar Menu

Served Monday-Thursday (12pm-9:30pm)
Friday & Saturday (12pm-10pm)

 

Nibbles

ALL £3.75 OR 3 FOR £11
Black Pudding Bon Bons, HP Sauce
Devilled Whitebait, Harissa Mayo
Charred Ciabatta & Hummus (v)
Roasted Chorizo Sausage & Sweet Peppers (gf)
Chipolata Sausage, Honey & Mustard
Homemade Nachos, Cheese, Guacamole, Sour Cream (v)

 

Starters

PAN FRIED HALLOUMI
Broccoli, Peppers, Pine Nuts, Lemon & Chilli (v) (gf) £5.95

SMOKED HADDOCK RISOTTO
Goat’s Cheese & Peas (gf) £6.80

WARM SALAD
Chorizo, Octopus & Sweet Pepper (gf) £7.90

SHERRY INFUSED CHICKEN LIVER PATE
Toasted Sour Dough, Fig Chutney (rgf) £6.50

BEETROOT CURED SALMON
Smoked Salmon Pate, Cucumber Salad £7.80

SOUP OF THE DAY
Toasted Sour Dough (v) (rgf) £5.00

CHAR GRILLED KING PRAWNS
Garlic, Lemon, Chilli & Virgin Olive Oil £9.50

BAKED CROTIN
Apple, Walnuts & Golden Raisins £7.50

 

Grill

10OZ PRIME SIRLOIN  £23.95
10OZ PRIME RIBEYE  £23.95
8OZ BARREL CUT FILLET  £27.00
CHATEAUBRIAND (FOR TWO) £54.00
All Steaks Served with Hand Cut Chips & Classic Grill Garnish. Add Peppercorn Sauce – Red Wine, Shallot & Thyme – Garlic Butter £2.25

 

Classics

CHARGRILLED MARINATED CHICKEN BREAST
Warm Caprese Salad (gf) £11.50

LINGUINI
Baby Spinach, Pine Nuts, Pesto, Parmesan (v) £9.50

STEAK & GUINNESS PIE
All Butter Mash, Minted Peas £12.00

CHICHARRONES
Crispy Pork Belly, Asian Sauce, Sticky Rice (gf) £14.50

FAT BADGER BURGER
Smoked Cheese, Pancetta, Skinny Fries (rgf) £12.00

MOROCCAN LAMB
Harissa Spiced Couscous, Chick pea Salsa £16.00

CRISPY BUTTERMILK CHICKEN
Spicy Slaw, Skinny Fries £9.90

SMOKED SALMON MAC & CHEESE
Brioche Crust £9.00

‘HAM & EGGS’
Grilled Bacon Chop, Poached Eggs, Piperade & Fries (gf) £11.50

Fish

KING PRAWN LINGUINI
Sun Dried Tomato, Chilli & Coriander £14.00

SEARED TUNA STEAK
Warm Bean Salad, Soft Herbs & Lemon (gf) £17.95

PAN FRIED FILLET OF HAKE
Charred Tender Stem, Romesco Sauce £15.50

BEER BATTERED HADDOCK
Hand Cut Chips & Real Mushy Peas £12.50

CHAR GRILLED FILLET OF SMOKED SALMON
Potato Rosti, Wilted Spinach, Poached Egg & Lemon Butter Sauce £15.50

 

On The Side – All £2.95

HAND CUT CHIPS (V) (GF)
SKINNY FRIES (V) (GF)
BUTTERED NEW POTATOES  (V) (GF)
PEAS, BACON & MINT (GF)
TENDER STEM BROCCOLI, TOASTED ALMONDS (V) (GF)
SPICY HOUSE SLAW (V)

 

On The Side – All £3.95

MAC ‘N’ CHEESE (V)
TOMATO, CHICKPEA, OLIVE & FETA SALAD (V) (GF)
ROCKET, PARMESAN & BALSAMIC (V) (GF)
DRESSED GARDEN SALAD (V) (GF)

 

Puddings – All £6.50

Brioche Bread & Butter Pudding, English Custard

Rich Chocolate Tart, Caramel Sauce, Pistachio Cream

Full Fat Rice Pudding, Spiced Plum Compote

Lemon Posset, Poached Orange, Fennel Biscotti

Sticky Toffee Pudding, Toffee Sauce, Vanilla Ice Cream

 

Cheese

A SELECTION OF THREE CHEESES
Fruit & Chutney – £7.50

A SELECTION OF FIVE CHEESES
Fruit & Chutney – £10.50